Seeni Sambol : සීනි සම්බෝල
Seeni Sambol is a popular Sri Lankan condiment made primarily from onions, spices, and sometimes a hint of coconut. It's known for its rich, sweet, and spicy flavor, making it an excellent accompaniment to many dishes.
Ingredients
- Onions
- Chili Powder
- Jaggery or Sugar
- Vinegar or Lime Juice
- Coconut (optional)
Preparation
- Caramelize the onions: Sauté sliced onions in oil until they turn golden brown.
- Add spices: Mix in chili powder, salt, and jaggery/sugar, cooking until fragrant.
- Finish: Stir in vinegar or lime juice, and let it cool before serving.
Serving Suggestions
Seeni Sambol pairs beautifully with rice, string hoppers, or roti. It's also great as a spread on bread or as a side with various curries.
【LK9445C9E5: Text by Lakpura™. Images by Google, copyright(s) reserved by original authors.】